First meal as a Culinary Student
Sausage with egg over rice, covered with a sauce made from the fond in the pan where the sausages were cooked (sautéed). After removing the sausages from the pan use “Sherry” to release the fond from the bottom of the pan, then add chicken broth (thicken broth with a corn starch slurry). In a separate pan slightly cook one egg, add cooked rice to heat rice and finish egg, add sauce to rice and egg and serve. The bread was first buttered, then toasted, then covered with a 4 fruit preserve. This meal at a restaurant would cost about $12 dollars (with a decent Chef)… the actual cost of this meal was about $1.75 cents, and only took 15 minutes.
Java Burn
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Java Brun
Today, I went to the beach front with my children. I found a sea shell and gave it to my 4 year old daughter and said “You can hear the ocean if you put this to your ear.” She put the shell to her ear and screamed. There was a hermit crab inside and it pinched her ear. She never wants to go back! LoL I know this is completely off topic but I had to tell someone!