Add yellow chili pepper juice
Sauté Pork Chop, deglaze pan with Sherry, add green onions, salt, black pepper, chicken broth “thicken” (basically my signature meal). Served with separately sautéed yellow squash, broccoli, and “white onions” on the side. Mac & Cheese has 4 cheeses (mild cheddar, Colby, Swiss, and Pepper Jack), and added some “juice” from a jar of yellow chili peppers… trust me… it set this off!!!
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